Originating from the high-altitude slopes of the Sainte-Baume, the Blacailloux wines inherit an unrivalled minerality and freshness that give them balance and complexity. Nature’s work is refined during the early morning harvest and in the winery, where the grapes are meticulously sorted, pressed and fermented. A process that brings out the essence of the Rolle, Grenache, Cinsault, Syrah and Merlot grapes, sometimes matured on their lees or combined with wood. Wines to complement your special occasions, as well as for simple moments shared among loved ones.